FOOD | ちょいおでん　淵野辺店

■The ultimate conger eel broth, a classic oden dish
- Our restaurant uses a secret recipe for broth made with conger eel, resulting in a clean yet flavorful broth.
  -
  1/10
  Our restaurant uses a secret recipe for broth made with conger eel, resulting in a clean yet flavorful broth.
  -
- Japanese radish
  308 yen(税込)
  [Definitely delicious]
  1/10
  Japanese radish
  308 yen(税込)
  [Definitely delicious]
- Chikuwa
  165 yen(税込)
  1/10
  Chikuwa
  165 yen(税込)
- Konjac
  165 yen(税込)
  1/10
  Konjac
  165 yen(税込)
- Round (boiled egg)
  253 yen(税込)
  1/10
  Round (boiled egg)
  253 yen(税込)
- Square (egg roll)
  242 yen(税込)
  1/10
  Square (egg roll)
  242 yen(税込)
- Hanpen
  ¥ 198(税込)
  1/10
  Hanpen
  ¥ 198(税込)
- Grilled tofu
  ¥ 198(税込)
  1/10
  Grilled tofu
  ¥ 198(税込)
- Musubi Shirataki
  ¥ 198(税込)
  1/10
  Musubi Shirataki
  ¥ 198(税込)
- Mochi Inari
  308 yen(税込)
  [Definitely delicious]
  1/10
  Mochi Inari
  308 yen(税込)
  [Definitely delicious]
- Tochio-age (deep-fried tofu)
  ¥ 330(税込)
  1/10
  Tochio-age (deep-fried tofu)
  ¥ 330(税込)
- Red ginger tempura
  308 yen(税込)
  [Shiogama Marubun]
  1/10
  Red ginger tempura
  308 yen(税込)
  [Shiogama Marubun]
- Extra-thick bamboo shoots
  253 yen(税込)
  1/10
  Extra-thick bamboo shoots
  253 yen(税込)
- Chikuwabu
  165 yen(税込)
  1/10
  Chikuwabu
  165 yen(税込)
- Condiment fee per person
  250 yen(税込)
  In addition to the complimentary condiments served as an appetizer, we also have a wide variety of other condiments available on the table.
  1/10
  Condiment fee per person
  250 yen(税込)
  In addition to the complimentary condiments served as an appetizer, we also have a wide variety of other condiments available on the table.
■ Oden "Extra" Toppings
- Mentaiko Butter
  110 yen(税込)
  <Best Match> Chikuwa-bu, knotted shirataki noodles, hanpen
  1/10
  Mentaiko Butter
  110 yen(税込)
  <Best Match> Chikuwa-bu, knotted shirataki noodles, hanpen
- Blue cheese
  110 yen(税込)
  <Best Match> Daikon radish, Maru (a type of fish cake), Chikuwa (fish cake), Konjac
  1/10
  Blue cheese
  110 yen(税込)
  <Best Match> Daikon radish, Maru (a type of fish cake), Chikuwa (fish cake), Konjac
- Genovese
  110 yen(税込)
  <Best Match> Knotted Shirataki Noodles and Chikuwa Fish Cake
  1/10
  Genovese
  110 yen(税込)
  <Best Match> Knotted Shirataki Noodles and Chikuwa Fish Cake
- ~Try different things and enjoy creating your own unique oden!~
  -
  * You can add a little extra to each oden for an additional 110 yen (tax included). * The extra topping is poured on top, not served on a separate plate.
  1/10
  ~Try different things and enjoy creating your own unique oden!~
  -
  * You can add a little extra to each oden for an additional 110 yen (tax included). * The extra topping is poured on top, not served on a separate plate.
■The ultimate conger eel broth, popular meat oden
- Ox tongue
  418 yen(税込)
  [Specialty]
  1/10
  Ox tongue
  418 yen(税込)
  [Specialty]
- Chicken cartilage
  308 yen(税込)
  1/10
  Chicken cartilage
  308 yen(税込)
- Soft bone pork ribs
  418 yen(税込)
  1/10
  Soft bone pork ribs
  418 yen(税込)
- Beef tripe (shimacho) ~Motsunabe style~
  418 yen(税込)
  1/10
  Beef tripe (shimacho) ~Motsunabe style~
  418 yen(税込)
- Crispy sausage
  275 yen(税込)
  1/10
  Crispy sausage
  275 yen(税込)
- Mochi pork shabu
  418 yen(税込)
  1/10
  Mochi pork shabu
  418 yen(税込)
■The ultimate conger eel broth: A specialty, unique oden dish
- Garlic toast
  275 yen(税込)
  1/10
  Garlic toast
  275 yen(税込)
- croquette
  308 yen(税込)
  1/10
  croquette
  308 yen(税込)
- Kujo leek pouch soup
  308 yen(税込)
  [Definitely delicious]
  1/10
  Kujo leek pouch soup
  308 yen(税込)
  [Definitely delicious]
- Mozzarella cheese
  385 yen(税込)
  [Definitely delicious]
  1/10
  Mozzarella cheese
  385 yen(税込)
  [Definitely delicious]
- Gnocchi Oden
  275 yen(税込)
  1/10
  Gnocchi Oden
  275 yen(税込)
■The ultimate conger eel broth: Conger eel oden
- Pike conger tempura and deep-fried oden
  528 yen(税込)
  [Highly recommended!]
  1/10
  Pike conger tempura and deep-fried oden
  528 yen(税込)
  [Highly recommended!]
■Speed is key! A little early
- Harbin-style pickled radish ~spicy~
  ¥ 198(税込)
  1/10
  Harbin-style pickled radish ~spicy~
  ¥ 198(税込)
- Potato salad with lots of eggs
  253 yen(税込)
  1/10
  Potato salad with lots of eggs
  253 yen(税込)
- Authentic homemade squid salted guts
  418 yen(税込)
  No chemical seasonings or preservatives!
  1/10
  Authentic homemade squid salted guts
  418 yen(税込)
  No chemical seasonings or preservatives!
- Burdock root kimchi
  352 yen(税込)
  1/10
  Burdock root kimchi
  352 yen(税込)
- Chicken skin marinated in garlic and soy sauce
  418 yen(税込)
  1/10
  Chicken skin marinated in garlic and soy sauce
  418 yen(税込)
- Small portion of french fries
  418 yen(税込)
  1/10
  Small portion of french fries
  418 yen(税込)
- Cucumber with dashi vinegar
  396 yen(税込)
  1/10
  Cucumber with dashi vinegar
  396 yen(税込)
- Crispy Salted Cabbage
  253 yen(税込)
  1/10
  Crispy Salted Cabbage
  253 yen(税込)
■ I really want to eat some sashimi
- Whole squid sashimi ~with liver soy sauce~
  979 jpy(税込)
  Super fresh and crunchy!!
  1/10
  Whole squid sashimi ~with liver soy sauce~
  979 jpy(税込)
  Super fresh and crunchy!!
- 〆 mackerel
  308 yen(税込)
  1/10
  〆 mackerel
  308 yen(税込)
- Radish sprouts and horse mackerel namero
  418 yen(税込)
  1/10
  Radish sprouts and horse mackerel namero
  418 yen(税込)
- Toro-taku (a type of pickled radish snack)
  429 yen(税込)
  1/10
  Toro-taku (a type of pickled radish snack)
  429 yen(税込)
- *Seasonal sashimi is listed on a separate recommended menu inside the restaurant.
  -
  1/10
  *Seasonal sashimi is listed on a separate recommended menu inside the restaurant.
  -
■Soul-stirring meat snacks!
- Addictive Negi Tan
  495 yen(税込)
  1/10
  Addictive Negi Tan
  495 yen(税込)
- Everyone loves fried chicken
  352 yen(税込)
  1/10
  Everyone loves fried chicken
  352 yen(税込)
- Teppanyaki Char Siu Egg
  528 yen(税込)
  [Definitely delicious]
  1/10
  Teppanyaki Char Siu Egg
  528 yen(税込)
  [Definitely delicious]
- Deep-fried pork ribs with cartilage
  308 yen(税込)
  1/10
  Deep-fried pork ribs with cartilage
  308 yen(税込)
- Chicken skin zangi
  418 yen(税込)
  1/10
  Chicken skin zangi
  418 yen(税込)
■Our proud original masterpiece
- Grilled fish cake okonomiyaki
  418 yen(税込)
  1/10
  Grilled fish cake okonomiyaki
  418 yen(税込)
- Red bean paste and butter, and cream cheese
  385 yen(税込)
  1/10
  Red bean paste and butter, and cream cheese
  385 yen(税込)
- Mac and cheese with lots of cheese
  462 yen(税込)
  1/10
  Mac and cheese with lots of cheese
  462 yen(税込)
- Deep-fried squid cartilage
  418 yen(税込)
  1/10
  Deep-fried squid cartilage
  418 yen(税込)
- Karimochi Gnocchi
  253 yen(税込)
  1/10
  Karimochi Gnocchi
  253 yen(税込)
- Fragrant grilled rice ball
  286 yen(税込)
  1/10
  Fragrant grilled rice ball
  286 yen(税込)
- Grilled rice ball in broth ~The ultimate eel broth broth rice~
  385 yen(税込)
  1/10
  Grilled rice ball in broth ~The ultimate eel broth broth rice~
  385 yen(税込)
■ Flavor concentrated charcoal grill
- Hyuga Chicken Saikyo-yaki
  968 yen(税込)
  1/10
  Hyuga Chicken Saikyo-yaki
  968 yen(税込)
- Charcoal-grilled salmon belly with salmon roe
  1078 jpy(税込)
  1/10
  Charcoal-grilled salmon belly with salmon roe
  1078 jpy(税込)
- Thick cut beef tongue
  1628 yen(税込)
  1/10
  Thick cut beef tongue
  1628 yen(税込)
- Today's kamayaki
  968 yen(税込)
  1/10
  Today's kamayaki
  968 yen(税込)
- Grilled seasonal vegetables over a fire
  605 yen(税込)
  1/10
  Grilled seasonal vegetables over a fire
  605 yen(税込)
- Charcoal-grilled Atka mackerel (half portion)
  858 yen(税込)
  1/10
  Charcoal-grilled Atka mackerel (half portion)
  858 yen(税込)
- Grilled chicken neck
  968 yen(税込)
  1/10
  Grilled chicken neck
  968 yen(税込)
- Beef Harami Steak
  1408 jpy(税込)
  1/10
  Beef Harami Steak
  1408 jpy(税込)
- Grilled squid
  693 yen(税込)
  1/10
  Grilled squid
  693 yen(税込)
- Salt-grilled mackerel
  748 yen(税込)
  1/10
  Salt-grilled mackerel
  748 yen(税込)
■Charcoal-grilled skewers
- Hyuga chicken skewers with green onions
  275 yen(税込)
  1/10
  Hyuga chicken skewers with green onions
  275 yen(税込)
- Fluffy Tsukimi Tsukune
  352 yen(税込)
  1/10
  Fluffy Tsukimi Tsukune
  352 yen(税込)
- White liver with plenty of green onions
  352 yen(税込)
  1/10
  White liver with plenty of green onions
  352 yen(税込)
- Mochi Pork Head Skewers
  253 yen(税込)
  1/10
  Mochi Pork Head Skewers
  253 yen(税込)
- Upper heart
  ¥ 198(税込)
  1/10
  Upper heart
  ¥ 198(税込)
■ Steamed/Grilled Pork Wrapped in Vegetables
- Japanese ginger
  ¥ 330(税込)
  1/10
  Japanese ginger
  ¥ 330(税込)
- Tomato
  ¥ 330(税込)
  1/10
  Tomato
  ¥ 330(税込)
- Enoki
  ¥ 330(税込)
  1/10
  Enoki
  ¥ 330(税込)
- lettuce
  ¥ 330(税込)
  1/10
  lettuce
  ¥ 330(税込)
- Camembert cheese
  418 yen(税込)
  1/10
  Camembert cheese
  418 yen(税込)
■ A light meal to finish off the night
- Keema curry served with the ultimate conger eel broth.
  462 yen(税込)
  1/10
  Keema curry served with the ultimate conger eel broth.
  462 yen(税込)
- Seared salmon belly in dashi broth
  528 yen(税込)
  1/10
  Seared salmon belly in dashi broth
  528 yen(税込)
- Exquisite mini hitsumabushi
  605 yen(税込)
  1/10
  Exquisite mini hitsumabushi
  605 yen(税込)
- Conger eel broth udon
  473 yen(税込)
  1/10
  Conger eel broth udon
  473 yen(税込)
- Pork Udon
  550 yen(税込)
  1/10
  Pork Udon
  550 yen(税込)
■Dessert for a second stomach
- Fried French toast
  528 yen(税込)
  1/10
  Fried French toast
  528 yen(税込)
- Seasonal Ice
  418 yen(税込)
  1/10
  Seasonal Ice
  418 yen(税込)
- Black Honey Kinaka Powder Ice
  528 yen(税込)
  1/10
  Black Honey Kinaka Powder Ice
  528 yen(税込)

■The ultimate conger eel broth, a classic oden dish

Our restaurant uses a secret recipe for broth made with conger eel, resulting in a clean yet flavorful broth.

Japanese radish

Chikuwa

Konjac

Round (boiled egg)

Square (egg roll)

Hanpen

Grilled tofu

Musubi Shirataki

Mochi Inari

Tochio-age (deep-fried tofu)

Red ginger tempura

Extra-thick bamboo shoots

Chikuwabu

Condiment fee per person

■ Oden "Extra" Toppings

Mentaiko Butter

Blue cheese

Genovese

~Try different things and enjoy creating your own unique oden!~

■The ultimate conger eel broth, popular meat oden

Ox tongue

Chicken cartilage

Soft bone pork ribs

Beef tripe (shimacho) ~Motsunabe style~

Crispy sausage

Mochi pork shabu

■The ultimate conger eel broth: A specialty, unique oden dish

Garlic toast

croquette

Kujo leek pouch soup

Mozzarella cheese

Gnocchi Oden

■The ultimate conger eel broth: Conger eel oden

Pike conger tempura and deep-fried oden

■Speed is key! A little early

Harbin-style pickled radish ~spicy~

Potato salad with lots of eggs

Authentic homemade squid salted guts

Burdock root kimchi

Chicken skin marinated in garlic and soy sauce

Small portion of french fries

Cucumber with dashi vinegar

Crispy Salted Cabbage

■ I really want to eat some sashimi

Whole squid sashimi ~with liver soy sauce~

〆 mackerel

Radish sprouts and horse mackerel namero

Toro-taku (a type of pickled radish snack)

*Seasonal sashimi is listed on a separate recommended menu inside the restaurant.

■Soul-stirring meat snacks!

Addictive Negi Tan

Everyone loves fried chicken

Teppanyaki Char Siu Egg

Deep-fried pork ribs with cartilage

Chicken skin zangi

■Our proud original masterpiece

Grilled fish cake okonomiyaki

Red bean paste and butter, and cream cheese

Mac and cheese with lots of cheese

Deep-fried squid cartilage

Karimochi Gnocchi

Fragrant grilled rice ball

Grilled rice ball in broth ~The ultimate eel broth broth rice~

■ Flavor concentrated charcoal grill

Hyuga Chicken Saikyo-yaki

Charcoal-grilled salmon belly with salmon roe

Thick cut beef tongue

Today's kamayaki

Grilled seasonal vegetables over a fire

Charcoal-grilled Atka mackerel (half portion)

Grilled chicken neck

Beef Harami Steak

Grilled squid

Salt-grilled mackerel

■Charcoal-grilled skewers

Hyuga chicken skewers with green onions

Fluffy Tsukimi Tsukune

White liver with plenty of green onions